These Low-Carb Grilled Bacon Cheeseburger Meatballs have all the comfort food appeal of bacon cheeseburgers, without the carbs! And this recipe is also Keto, low-glycemic, gluten-free, and South Beach Diet friendly (although definitely an occasional treat for South Beach!) Use the Recipes-by-Diet-Type Index to find more recipes like this one.
We're less than a week ago from one of the biggest grilling holidays of the year for Americans, so I thought I'd remind you about these amazing Low-Carb Grilled Bacon Cheeseburger Meatballs that were one of the hits of the summer last year! Like many Americans, I grew up thinking there was no food with quite the comfort food potential as bacon cheeseburgers, and I confess I still really like that flavor combination. So when the idea for Grilled Bacon
Cheeseburger Meatballs popped into my mind, I had to try it, even if this isn't quite the kind of healthy food I try to focus on!
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When I shared the idea with Kara and Jake, they both liked the sound of it, and I had to make it with both of them to get a version I wanted to share with you. The keeper recipe in this post has all the flavors I love in bacon cheeseburgers, and that includes dill pickles and burger sauce in addition to the beef, bacon, and cheese!
I will confess that these are a little tricky to make, with the hardest part being tucking the bits of cheese inside the meatballs before you put them on the grill. And some cheese will still ooze out, so you want to cook them on a grilling pan like the one I used to help cut down on the mess. But these are delicious! If you're someone who likes those bacon cheeseburger flavors, please give them a try!
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