Make low-carb green chile pork in the Instant Pot (or in your slow cooker if you prefer) and then serve it over cauliflower rice for these Instant Pot Low-Carb Green Chile Pork Taco Bowls! This tasty dinner idea is also Keto, low-glycemic, gluten-free, and South Beach Diet friendly. Use the Recipes-by-Diet-Type Index to find more recipes like this one.
The Instant Pot is becoming a pretty popular gadget at my house, but let me start out by saying that you can also make this Low-Carb Green Chile Pork Taco Bowl in another electric pressure cooker, in a stovetop pressure cooker, or check my recipe for Slow Cooker Pulled Pork and make it in a slow cooker if you prefer!
But please try this recipe if
you like green chile pork! We used those inexpensive pork sirloin roasts that you get at Costco for the pork in this recipe, and it worked perfectly. One thing that bumped up the flavor was the addition of one finely diced Poblano chile pepper to my Best Easy Cauliflower Rice for serving, but if you're watching your budget or don't want to bother with it, the recipe will still be great without it. And yes, you can make this with frozen cauliflower rice!
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We ate this with some lime squeezed over the saucy pork and cauliflower rice, and then topped with grated cheese and a dollop of sour cream. But any of the toppings that you enjoy on tacos would be wonderful on this too, so go ahead and add hot sauce, salsa, avocado, diced tomatoes, or anything else your taco-loving heart desires. You could also eat this spicy pork inside Lettuce Wraps or make tacos with low-carb tortillas if you prefer.
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